Soy milk (2)
Latte di soia (2)
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500 grams of yellow soybeans
2.5 liters of water
Let soak for 24 hours 500 grams of yellow soybeans so they are covered with water and change it several times.
Rinse and chop coarsely by adding a little water if necessary; then put them in a pot with 2.5 l of water, place on medium heat and stir often because the mixture is extruded.
Just reached a boil, turn off the heat and strain the all, bottled and stored for a few days in the refrigerator.
(Ricetta tratta da "Il giornale della Natura")
- giuliano -
- eliana -
- Sonia -
- Roberta -
- Cris -
