Red pepper sauce (for salad)
Salsa ai peperoni (per insalata)
Disclaimer
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Ingredients
1 green pepper, 1 red bell pepper, 200 g of tofu, soy yogurt, 1 salt, 1 pinch of paprika or chili powder, 1 tablespoon of oil
Instructions
Put in a blender a chopped green pepper and one red, tofu, a soy yogurt, salt, a pinch of paprika or chili powder, and possibly a spoonful of oil.
Blend briefly until obtaining a cream too homogeneous.
Notes
(Thanks to Parama Karuna)
