Logo vegan3000

Mushrooms with balsamic vinegar


This translation has been done by an automatic system, therefore we apologize if it isn't perfect. If you find any mistake or you have any suggestion for a better translation, please contact us.


70 ml olive oil-3 garlic cloves-450 g sliced fresh mushrooms- 45 ml-45 ml white wine vinegar-salt and pepper


Gently fry the garlic in hot oil for 1 or 2 minutes without Browning. Add the mushrooms and cook for about 2 minutes, stirring occasionally. Pour the balsamic vinegar and wine and cook for another two minutes. Season with salt and pepper and serve with croutons.

Do you like this recipe?
Please leave your vote and/or comment

Please share on

Your votes  

Vote this recipe

Visited 19875 times

Your votes   

Your comments  

Leave your comment

No comment so far

Have you tried these recipes?
Have you read these news?