Homemade puff pastry
Pasta sfoglia fatta in casa
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Ingredients
500 g flour 00
2 Tablespoons extra virgin olive oil
1 pinch of salt
water to taste.
Instructions
Knead all ingredients on a work surface, divide the dough into 4 balls and let sit for 1/2 hour.
Notes
Thanks to Vera Ferraiuolo - veruccia.blogspot.com
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