Pasta with pumpkin
Pasta con la zucca
Disclaimer
This translation has been done by an automatic system, therefore we apologize if it isn't perfect. If you find any mistake or you have any suggestion for a better translation, please contact us.
Ingredients
Pumpkin kg. 1.5-pasta tubes or "minuzzaglia" 500 g-200 gr 4 cloves garlic-olive oil-pepper-parsley-pepper-salt
Instructions
Cut the pumpkin into pieces. In a large saucepan Saute garlic and red pepper and then pour in the pumpkin. When the pumpkin will be still quite al dente add boiling water enough to cook the pasta. Toss pasta, season with salt and, a few minutes before turning off Add pepper and chopped parsley.
Have you tried these recipes?
