Rice milk with Thermomix
Latte di riso col Bimby
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Ingredients
4 tablespoons of brown rice
500 gr water + 600 gr
30 gr raw cane sugar or other sweetener to taste
Instructions
Pour the water and add the rice.
Bake 20 min. 100° Vel. 2.
Add sugar or another sweetener.
4 min. vel. 10.
Slowly pour another 600 grams of water when there are 20 sec. to the last 4 min. Set.
In the end, everything must be poured.
Notes
Thanks to Valentina Caschili
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