Oriental style tofu pâté
Pâté di tofu all'orientale
Disclaimer
This translation has been done by an automatic system, therefore we apologize if it isn't perfect. If you find any mistake or you have any suggestion for a better translation, please contact us.
Ingredients
250 g soft tofu
1 teaspoon rice vinegar
1 teaspoon grated fresh ginger
1/2 teaspoon of wasabi (*)
Instructions
Blend everything well and ... good pâté!
Notes
(*) the wasabi is a spicy paste made from horseradish, generally mixed with mustard.
(Thanks to Mirella S.)
