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Southern salad


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1/2 kg of plum tomatoes or healthy marzano, a handful of pitted black olives, 100 gr. tofu, fresh basil, a few leaves of lettuce


Wash and clean a pound of red tomatoes firm (usually perini or san marzano), cut into slices, add a handful of pitted black olives, 100 gr. of fresh tofu cut into small cubes and fresh basil leaves. Served on lettuce leaves.

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(Thanks to Parama Karuna)

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