Olive sauce
Salsa di olive
Disclaimer
This translation has been done by an automatic system, therefore we apologize if it isn't perfect. If you find any mistake or you have any suggestion for a better translation, please contact us.
Ingredients
200 grams of vegan mayonnaise -100 g of pitted olives (or olive pâté)
Instructions
Puree the olives then add mayonnaise, mix well all the ingredients and your olive sauce is ready!
Notes
Ottima per Fondue Bourguignonne di seitan o con le patate.
